A dinner table: the guests, a waiter standing by, a letter being read
Dinner · a format by Teleport

Every course
is a cue.

We write a day around one person or a small group and stage it in the real city with actors. They do not know.

The restaurant cooks the dinner. We write everything that happens around the table — and cast the room with actors.

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The restaurant cooks the dinner. We write everything that happens around the table — and cast the room with actors.

One dinner we wrote

How a dinner can go

One example: a fifteenth wedding anniversary. He books a table for eight; she thinks it is dinner with friends. In fact the maître d’, the waiters and the next table are our actors, and the evening is written about the two of them. Every dinner is written from a blank page.

Arrival: the table
I
They sit down
An ordinary table for eight in a real restaurant. Nobody at the table knows that everyone else in the room is cast.
Bread, salt, a letter
II
A letter comes with the bread
The waiter sets down the bread and, beside her plate, an envelope with her name on it. Inside is the letter he wrote her the week they met.
The wrong wine
III
The wine from their wedding
The sommelier pours a wine she last tasted on her wedding day — and tells the table about that day as if he had been there.
The last course
VII
The last course
The chef carries it out himself: their wedding cake, baked from the same recipe. The whole room stands up, and the table understands who everyone was.
Between courses

Not everything happens at the table.

Between courses: a street musician in the courtyard
Between the fifth and sixth courses, everyone is led out to the courtyard. A street musician is already playing — the song from her wedding. Nobody at the table knew. They find out together.
Before the evening

What you receive, and when

CoversUsually eight. Four to twelve if the room allows.
WhereA real restaurant, in the city you name.
CoursesEvery one a cue.
Who knowsYou. Not your guests.
What is included
  • A dinner written for your table alone — never staged before, never repeated
  • The whole room cast: maître d’, sommelier, waiters, the next table
  • A real restaurant — the room and the kitchen arranged, you book nothing
  • A menu written into the plot, course by course
  • Our team running the evening, unseen, from the first course to the last
  • One record of the evening, in one copy
When
  1. Within two days
    Talk to us.

    Who sits at the table, and what they love to eat.

  2. Within a week
    Read one page.

    The evening on one page: the courses, the cast, the room. Change anything you like.

  3. Six to ten weeks
    Do nothing.

    We find the room, write, cast and rehearse. Your guests do not need to know anything.

  4. The evening
    Send the invitation.

    Time, place, dress code. Nothing else.

What stays after the evening

The surprise

Until the last course it was simply a very good dinner.

What was under the plate

Every guest goes home with something that was written for them.

The last course

It was not on the menu. Nobody at the table will forget who carried it out.

And one record of the evening — signed by everyone at the table, in one copy.

In their words

What they said afterwards

Teleport · one table
After the evening
I

“I was completely overwhelmed throughout the entire day by all the surprises, by getting to experience things that my heart had only ever dreamed of, and by how incredible all the people around me were.”

Jennifer Klingvall Gillberg
The one the evening was written for
II

“It is not often I get really WOWed, but this one deserves sharing.”

Martina Klingvall
Founder & CEO · Telness Group
III

“Teleport instantly understood my vision, and together we teleported an entire conference through a couple of major structural changes — with a resounding success.”

Jonas Antonsson
Co-Founder & CEO · Raw Fury
IV

“Teleport is visionary and playful and reawakens, at an essential level, what it is to be human.”

David Glass
Theatre director · United Kingdom
Said afterwards · by those who were there

Tell us about your table.
We write the evening.

Who sits at it, and what they would never expect from a dinner. Your guests; our room.

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Notes for the host

Questions

How much does a dinner cost? –

There is no price list, because there is no standard evening. The cost depends on the cast, the length of the evening and what has to be built for it. We share it after the first conversation, as one figure for everything: the script, a cast rehearsed for weeks, every door in the evening, and the telling afterwards. It is not a thing in a box. It is an evening that is retold for years — and one record of it, in one copy.

Will they know? –

No. You know; your guests do not. Until the last course it is simply a very good dinner.

How many guests? –

Usually eight at one table — the number the plot works best for; from four to twelve if the room allows. All of them are yours; the cast is the room around you.

Who arranges the places? –

The restaurant, the room, the kitchen: by us or by a partner we introduce, depending on the story. You never book anything yourself.

Do the guests have to act? –

No. A seat and an appetite. The cast does the acting; the guests do the eating.

Where can it happen? –

In the city you name. Teleport is based in Singapore; the cast is assembled for that city, and the roles that carry the story are played by our own people.

How long does it take to prepare? –

Six to ten weeks. We walk the city once before we write, and we rehearse in the room before the evening.

Will it be filmed? –

Film and photography — by request. Otherwise nothing is recorded.

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Tell us who sits at the table.

We reply within two working days, from [email protected]. Nobody else will know you wrote.